Oats Jaggery Cookies – Gluten Free - Homemade (100 gm)

Net Weight - 100 gms (8-10 cookies) Made by Homechef: Sayli Cookies These Oats Jaggery Cookies offer a comforting blend of wholesome oats and natural sweetness. Made with oats flour and rolled oats, they have a slightly chewy texture with a hint of cinnamon for warmth. Sweetened with jaggery and prepared using ghee, they deliver a balanced flavour along with a homemade feel. The addition of choco chips adds a subtle touch of indulgence without overpowering the simplicity of the recipe. Ingredients: Wheat, Oats, Gram Flour, Corn Flour,  Milk, Ghee, Jaggery, Flax Seeds, Baking Powder, Baking Soda Why You’ll Love It: Made with oats flour and rolled oats Sweetened with jaggery instead of refined sugar Prepared using ghee for a rich taste Gluten-free formulation No maida or heavily processed ingredients Contains cinnamon for added flavour depth Perfect For: Health-conscious snackers Those avoiding maida and refined sugar Individuals looking for oat-based snacks Anyone who enjoys mildly sweet, homemade-style cookies