Methi Laddu with Jaggery - Homemade (500 gm)

Net Weight: 500 gm
 
Made by: Home Chef
 
Methi Laddu with Jaggery is a traditional homemade sweet made with wheat flour, methi, cow ghee, dink (gond), almonds, dry coconut, and jaggery. The earthy flavour of methi blends beautifully with the rich taste of ghee, while almonds and dry coconut add a pleasant nutty texture. Sweetened with jaggery and delicately balanced with traditional ingredients, these laddus offer a comforting homemade taste in every bite.
 
Ingredients:
Wheat Flour, Methi, Cow Ghee, Dink (Gond), Almonds, Jaggery, Dry Coconut
 
Why You’ll Love It:
 
Made with traditional homemade ingredients
Sweetened with jaggery for a rich, naturally sweet flavour
Prepared with cow ghee for a rich and aromatic taste
Methi adds its distinctive earthy flavour
Almonds and dry coconut provide a pleasant nutty texture
Dink (Gond) adds to its traditional homemade character
 
Perfect For:
 
Those who enjoy traditional Indian homemade sweets
Anyone who loves the distinctive flavour of methi laddus
Families looking for a traditional-style homemade treat
Festive occasions, gifting, or everyday indulgence