Postpartum / Post Delivery Laddu - Customised and Homemade (500 gm)

Net Weight: 500 gm
 
Made by a Home Chef
 
Postpartum / Post Delivery Laddus are traditional homemade laddus prepared with wheat flour, cow ghee, dink (gond), almonds, jaggery, methi, and dry coconut. These laddus can be customised with any five additional ingredients from a carefully selected range of traditional nuts, seeds, spices, and herbs. Rich, aromatic, and satisfying, they offer a traditional homemade taste with the flexibility to customise the ingredients according to individual preferences.
 
Ingredients:
Wheat Flour, Cow Ghee, Dink (Gond), Almonds, Jaggery, Methi, Dry Coconut
 
Additional Ingredients – Choose Any Five:
Cashew, Pistachios, Raisins, Kamarkas, Ashwagandha Powder, Katlu Powder, Peepri, Giloye, Shatavari, Ajwain, Black Pepper, Laung, Cinnamon, Nutmeg, Poppy Seeds, Dry Ginger Powder (Saunth), Shahi Jeera, Black Til, White Til, Aliv (Haleem)
 
Why You’ll Love It:
 
Homemade using traditional ingredients
Customisable with any five additional ingredients of your choice
Prepared with cow ghee for a rich and aromatic taste
Jaggery adds a naturally rich sweetness
Almonds and dry coconut provide a delicious nutty texture
A traditional-style laddu that can be personalised to suit your preferences
 
Perfect For:
 
Those looking for customised homemade laddus
Families preparing traditional sweets for post-delivery occasions
Anyone who enjoys rich, nutty, traditional Indian laddus
Gifting to new mothers and families
Special occasions where personalised homemade treats are preferred